Chipotle Mexican Grill

Chipotle Mexican Grill Elk River, MN 55330, USA
May 22, 2019
Full time
Restaurant Team Member - Crew (925 - Elk River) () Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,250 a year) Free food (yes, really FREE) Medical, dental, and vision insurance Paid breaks Paid time off Holiday closures Full time and part time opportunities Opportunities for advancement (80% of managers started as crew) Customized college degree programs that can be completed in as little as 18 months, for as low as $250 a year* Competitive compensation, including stock and company car allowance for our highest-performing managers (Restaurateurs) What we're looking for: Someone with a friendly, enthusiastic attitude Someone that loves to help and serve others (both customers and team members) Someone ready to learn how to cook (a lot) We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll be part of a team that is working to cultivate a better world. If that sounds like something you would like to be a part of, apply today. Requirements (the fine print): You have to be at least 16 years old to work at Chipotle You need to be able to communicate in the primary language(s) of the work location *Receive up to $5,250 from Chipotle in tuition assistance and up to $5,185 in federal grants each year. Combined with up to 44 earned credit hours from on-the-job training at Chipotle, you could earn your degree for as little as $250 a year. Primary Location: Minnesota - Elk River - 0925 - Elk River-(00925) Work Location: 0925 - Elk River- 18201 Carson Court, NW Elk River 55330
Chipotle Mexican Grill Greensburg, PA 15601, USA
May 22, 2019
Full time
Restaurant Team Member - Crew (1210 - Lincoln Place) () Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,250 a year) Free food (yes, really FREE) Medical, dental, and vision insurance Paid breaks Paid time off Holiday closures Full time and part time opportunities Opportunities for advancement (80% of managers started as crew) Customized college degree programs that can be completed in as little as 18 months, for as low as $250 a year* Competitive compensation, including stock and company car allowance for our highest-performing managers (Restaurateurs) What we're looking for: Someone with a friendly, enthusiastic attitude Someone that loves to help and serve others (both customers and team members) Someone ready to learn how to cook (a lot) We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll be part of a team that is working to cultivate a better world. If that sounds like something you would like to be a part of, apply today. Requirements (the fine print): You have to be at least 16 years old to work at Chipotle You need to be able to communicate in the primary language(s) of the work location *Receive up to $5,250 from Chipotle in tuition assistance and up to $5,185 in federal grants each year. Combined with up to 44 earned credit hours from on-the-job training at Chipotle, you could earn your degree for as little as $250 a year. Primary Location: Pennsylvania - Greensburg - 1210 - Lincoln Place-(01210) Work Location: 1210 - Lincoln Place- 2014 Lincoln Place Greensburg 15601
Chipotle Mexican Grill Annapolis, MD, USA
May 22, 2019
Full time
Restaurant Team Member - Crew (840 - Annapolis Mall) () Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,250 a year) Free food (yes, really FREE) Medical, dental, and vision insurance Paid breaks Paid time off Holiday closures Full time and part time opportunities Opportunities for advancement (80% of managers started as crew) Customized college degree programs that can be completed in as little as 18 months, for as low as $250 a year* Competitive compensation, including stock and company car allowance for our highest-performing managers (Restaurateurs) What we're looking for: Someone with a friendly, enthusiastic attitude Someone that loves to help and serve others (both customers and team members) Someone ready to learn how to cook (a lot) We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll be part of a team that is working to cultivate a better world. If that sounds like something you would like to be a part of, apply today. Requirements (the fine print): You have to be at least 16 years old to work at Chipotle You need to be able to communicate in the primary language(s) of the work location *Receive up to $5,250 from Chipotle in tuition assistance and up to $5,185 in federal grants each year. Combined with up to 44 earned credit hours from on-the-job training at Chipotle, you could earn your degree for as little as $250 a year. Primary Location: Maryland - Annapolis - 0840 - Annapolis Mall-(00840) Work Location: 0840 - Annapolis Mall- 2002 Annapolis Mall, Space 185 Annapolis 21401
Chipotle Mexican Grill Castle Rock, CO, USA
May 22, 2019
Full time
Kitchen Manager () Description As Kitchen Manager, you'll learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers. The Kitchen Manager enjoys the responsibility of ensuring the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are training and developing Crew members, to help them learn to become future Kitchen Managers. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Manager is always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates. In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Food Quality • Ensuring food quality by cooking and prepping food to order, and following kitchen procedures • Monitoring food waste and inventory levels, and resolving food quality issues Team Development • Developing a strong team dynamic between back of house Crew and front of house Crew • Training and developing Crew members to be future Kitchen Managers • Communicating with Crew members effectively in order to ensure great customer service and throughput Miscellaneous • Ensuring the kitchen is properly cleaned and sanitized • Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible • Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents • Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) The ideal candidate will : • Have Chipotle Crew member experience • Have the ability to understand and articulate Chipotle's Food With Integrity philosophy • Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location • Have a high school diploma • Have restaurant experience Primary Location: Colorado - Castle Rock - 1049 - Castle Rock Shoppes-(01049) Work Location: 1049 - Castle Rock Shoppes- 5642 Allen Way, Space 104 Castle Rock 80108
Chipotle Mexican Grill Rochester, MN, USA
May 22, 2019
Full time
Restaurant Team Member - Crew (557 - Rochester) () Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,250 a year) Free food (yes, really FREE) Medical, dental, and vision insurance Paid breaks Paid time off Holiday closures Full time and part time opportunities Opportunities for advancement (80% of managers started as crew) Customized college degree programs that can be completed in as little as 18 months, for as low as $250 a year* Competitive compensation, including stock and company car allowance for our highest-performing managers (Restaurateurs) What we're looking for: Someone with a friendly, enthusiastic attitude Someone that loves to help and serve others (both customers and team members) Someone ready to learn how to cook (a lot) We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll be part of a team that is working to cultivate a better world. If that sounds like something you would like to be a part of, apply today. Requirements (the fine print): You have to be at least 16 years old to work at Chipotle You need to be able to communicate in the primary language(s) of the work location *Receive up to $5,250 from Chipotle in tuition assistance and up to $5,185 in federal grants each year. Combined with up to 44 earned credit hours from on-the-job training at Chipotle, you could earn your degree for as little as $250 a year. Primary Location: Minnesota - Rochester - 0557 - Rochester-(00557) Work Location: 0557 - Rochester- 3780 Marketplace NW, #100 Rochester 55901
Chipotle Mexican Grill Nashville, TN, USA
May 22, 2019
Human Resources Analyst () Description People Experience Analyst Yes, you do get lots of free Chipotle. Next question. Oh, that was your only question? Okay you?re hired! Hold up. We should actually tell you about the gig and see if you still want to swipe right. If you have a passion for people, bring it. You?ll support internal customers to customize an amazing People Experience in the areas of Talent Acquisition, Employee Relations, Benefits & Disability, and Training. You?ll be mentored by, and assist, our awesome People Experience Partners on strategic development & involvement in regional workforce planning, performance management, employee engagement, recruitment planning. You?ll collect and analyze data, i.e., exit interviews in regions and recommend solutions. You?ll be a liaison between Restaurant Employees and Support Center Staff, as well as contribute to Special Projects/Roll-Out Support, i.e., regional legislation, etc. WHAT YOU?LL NEED TO BE A STAR: -5+ years generalist HR experience with a focus in consulting/partnering on HR issues with managers and employees -Ability to partner with leaders of varying levels to help them accomplish business unit objectives, balancing both internal practices and policies and the need to think out of the box for creative, relevant People Experience solutions -Ability to work well independently, as well as in a team environment -Bachelor's Degree, or equivalent education and experience -Ability to maintain discretion with sensitive and confidential information -Demonstrated knowledge of HR law -Knowledge of Microsoft Office Excel, Access, PowerPoint, Word -Professional approach with a commitment to provide exceptional customer service -Skill in partnering with management and employees in areas of conflict resolution, employee relations, change management, performance management, and burrito rolling (cool? you?re still reading) -Exceptional verbal, written, and presentation skills -Stellar listening skills -Proven success in building rapport, working independently and working with diverse employee groups -Strong time management skills in a fast paced, high volume, ever changing environment -Occasional travel GUAC ON THE BURRITO: -Bachelor's Degree in HR or related field -Current PHR or SPHR Certification -Demonstrated experience with HRIS and other systems, preferably Workday -Experience working in a field setting (retail or hospitality) CULTIVATING A BETTER WORLD Food served fast doesn?t have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is Cultivating a Better World by serving responsibly-sourced, classically-cooked, real food with wholesome ingredients without added colors, flavors or other additives. We have more than 2,500 restaurants in the United States, Canada, United Kingdom, France and Germany; we?re the only restaurant company this size that owns and operates all of its restaurants. With more than 70,000 employees passionate about providing a great guest experience, we?re a longtime leader and innovator in the food industry. We?re committed to making our food more accessible to everyone, while continuing to be a brand with a demonstrated purpose as we lead the way in digital, technology and sustainable business practices. Primary Location: Tennessee - Nashville - 1687 - Vanderbilt-(01687) Work Location: 1687 - Vanderbilt- st Ave S Nashville 37203
Chipotle Mexican Grill Dallas, TX, USA
May 17, 2019
Human Resources Analyst - Dallas () Description People Experience Analyst Yes, you do get lots of free Chipotle. Next question. Oh, that was your only question? Okay you?re hired! Hold up. We should actually tell you about the gig and see if you still want to swipe right. If you have a passion for people, bring it. You?ll support internal customers to customize an amazing People Experience in the areas of Talent Acquisition, Employee Relations, Benefits & Disability, and Training. You?ll be mentored by, and assist, our awesome People Experience Partners on strategic development & involvement in regional workforce planning, performance management, employee engagement, recruitment planning. You?ll collect and analyze data, i.e., exit interviews in regions and recommend solutions. You?ll be a liaison between Restaurant Employees and Support Center Staff, as well as contribute to Special Projects/Roll-Out Support, i.e., regional legislation, etc. WHAT YOU?LL NEED TO BE A STAR: -5+ years generalist HR experience with a focus in consulting/partnering on HR issues with managers and employees -Ability to partner with leaders of varying levels to help them accomplish business unit objectives, balancing both internal practices and policies and the need to think out of the box for creative, relevant People Experience solutions -Ability to work well independently, as well as in a team environment -Bachelor's Degree, or equivalent education and experience -Ability to maintain discretion with sensitive and confidential information -Demonstrated knowledge of HR law -Knowledge of Microsoft Office Excel, Access, PowerPoint, Word -Professional approach with a commitment to provide exceptional customer service -Skill in partnering with management and employees in areas of conflict resolution, employee relations, change management, performance management, and burrito rolling (cool? you?re still reading) -Exceptional verbal, written, and presentation skills -Stellar listening skills -Proven success in building rapport, working independently and working with diverse employee groups -Strong time management skills in a fast paced, high volume, ever changing environment -Occasional travel GUAC ON THE BURRITO: -Bachelor's Degree in HR or related field -Current PHR or SPHR Certification -Demonstrated experience with HRIS and other systems, preferably Workday -Experience working in a field setting (retail or hospitality) CULTIVATING A BETTER WORLD Food served fast doesn?t have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is Cultivating a Better World by serving responsibly-sourced, classically-cooked, real food with wholesome ingredients without added colors, flavors or other additives. We have more than 2,500 restaurants in the United States, Canada, United Kingdom, France and Germany; we?re the only restaurant company this size that owns and operates all of its restaurants. With more than 70,000 employees passionate about providing a great guest experience, we?re a longtime leader and innovator in the food industry. We?re committed to making our food more accessible to everyone, while continuing to be a brand with a demonstrated purpose as we lead the way in digital, technology and sustainable business practices. Primary Location: Texas - Dallas - 0665 - North Dallas-(00665) Work Location: 0665 - North Dallas- 5290 Belt Line Rd., Suite 102A Dallas 75240
Chipotle Mexican Grill Vacaville, CA, USA
May 05, 2019
Full time
At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,250 a year) Free food (yes, really FREE) Medical, dental, and vision insurance Paid breaks Paid time off Holiday closures Full time and part time opportunities Opportunities for advancement (80% of managers started as crew) Customized college degree programs that can be completed in as little as 18 months, for as low as $250 a year* Competitive compensation, including stock and company car allowance for our highest-performing managers (Restaurateurs) What we're looking for: Someone with a friendly, enthusiastic attitude Someone that loves to help and serve others (both customers and team members) Someone ready to learn how to cook (a lot) We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll be part of a team that is working to cultivate a better world. If that sounds like something you would like to be a part of, apply today. Requirements (the fine print): You have to be at least 16 years old to work at Chipotle You need to be able to communicate in the primary language(s) of the work location *Receive up to $5,250 from Chipotle in tuition assistance and up to $5,185 in federal grants each year. Combined with up to 44 earned credit hours from on-the-job training at Chipotle, you could earn your degree for as little as $250 a year. LEARN MORE & APPLY ONLINE Chipotle started with the idea that food served fast did not have to be a typical fast food experience. Today, we continue to offer a focused menu made from fresh, high-quality raw ingredients, prepared using classic cooking methods and served in a distinctive atmosphere. Chipotle is committed to using ingredients raised responsibly - with respect for the farmers, the animals and the environment. We take pride in sourcing as many of our high-quality ingredients as we can from local and family farmers who are committed to sustainable agriculture. Launched in New York City in 2004 by founders Rogan Gregory and Scott Mackinlay Hahn, Loomstate is widely recognized as a pioneer of sustainable fashion. Beginning with the design process, all development, sourcing and manufacturing is done using organic and sustainable material solutions and socially responsible methods of production. The result is a premium aesthetic and higher quality products that are good for both people and planet. From the softest graphic tees to lived-in hoodies, Loomstate is all about the connection from the farm to finished product.