COMPACT INDUSTRIES, INC.

COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 16, 2019
Full time
Description: RESPONSIBILITIES: Daily: Unload LTL of raw materials, packaging, and maintenance and sanitation supplies. Create label and placard for raw and packaging materials. with required number of sample pallets. Supply QC Maintain warehouse and Receiving office cleanliness according to GMPs. Process receipts through Syspro. Monitor receiving window (Assure drivers complete inspection sheet and check carriers ID). Assist in companywide and/or customer specific stock takes. Schedule inbound appointments via Microsoft Outlook and Excel. Organize paperwork and confirm before turning over to accounting. Verify purchase orders against inbound Receiving Log. Prepare tasks for forklift drivers. Log and deliver UPS and FedEx packages. Receive and transfer above material through RF scanners. (Applicable if LTO certified) Occasional, Infrequent: Assist in audit preparation of area. Cycle counting. Assist Manager when needed. Cover vacancies due to absences. . Requirements: WORKING CONDITIONS/PHYSICAL REQUIREMENTS: Ability to lift 50 lbs. Cut seals on trailers outside or inside if the trailers are docked. Fast pace and stressful conditions at times. Walking, standing, and sitting during the shift. COMPUTER SKILLS: Experience with Microsoft Office. Ability to use a copy machine, fax machine, telephone, and bar code scanner. ADDITIONAL REQUIREMENTS: Ability to multi task on a daily basis. Attention to details and accuracy with paperwork. May be asked to stay longer to complete task and/or work Saturdays. Ability to organize and prioritize tasks. Learn about company products and other departments within. Transfer material throughout the warehouse by use of a forklift. (Applicable if LTO certified) Bilingual is a plus. EDUCATIONAL REQUIREMENTS: High School WORK EXPERIENCE: Data entry experience. Experience working in a warehouse (Receiving/Shipping). Scanner experience. Experience working in a food industry environment. Forklift certified experience a plus PM18 PI
COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 16, 2019
Full time
Description: Operate up to two machines and coordinate all activities on the packaging line to achieve maximum efficiencies through teamwork. RESPONSIBILITIES: Daily: Reading and understanding Compacts Finish Products specifications to manufacture and package a quality product which meets all customer and specifications. Compact Start machine and observe operation to detect malfunctions with the machine. Responsible to shut down line if product does not meet specifications. Run equipment at designed rates, maximize efficiency, troubleshoot problems and reduce equipment downtime. Stop machine and report malfunctions to supervisor if mechanical problems arise. Makes minor adjustments and repairs. Responsible to maximize product and packaging yields and eliminate waste. Set up and monitor checkweigher. Monitor metal detectors to ensure they are working properly. Responsible to complete production forms. Advise supervisor on any order or raw material shortages. Understand and be able to apply each of the following programs during production: Allergen (especially during changeovers), HACCP, GMP. Understand the importance of immediately notifying the Quality Control department when a product is out of specification. When product does not meet specification, work with other departments to correct the deviation as soon as possible. Keep work area clean. Active participation in training. Follow all safety procedures. Perform others duties as assigned such as open rework, packer, stacker, relieving other operators etc. Occasional, Infrequent: Attending department meeting as required. . Requirements: WORKING CONDITIONS/PHYSICAL REQUIREMENTS: Must be able to lift up to 50 lbs Must be able to push/pull up to 100 lbs Stands 95% of time Walks 50% of time Bending, twisting, stooping motions 50% of time ADDITIONAL REQUIREMENTS: Ability to read and comprehend simple instructions, short correspondence, and memos in English. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, and other employees of the organization. Ability to calculate simple mathematical figures Ability to apply common sense, understand and carry out detailed written or oral instructions. Ability to deal with problems. Ability to troubleshooting issues. EDUCATIONAL REQUIREMENTS: High School diploma or general education degree (GED) WORK EXPERIENCE: One to three years related experience and/or training; or equivalent combination of education and experience. PM18 PI
COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 16, 2019
Full time
Description: Develop, coordinate and effectively facilitate training programs for Compact Industries, Inc. employees. Employee mentor Conduct training sessions such as new employee orientation, on the job training with new hires, training incumbent employees on different pieces of equipment Train hourly production employees to perform duties according to product specifications and co-packing equipment Complete progress reports on employees until they qualify for the assigned position. Review the progress reports with Manager and Supervisor Maintain accurate training data Develop and promote positive working relationships with new hires, peers and leaders Address and retrain employees exhibiting behavior that is contrary to training Other duties as assigned by leadership Weekly: Actively participate in production and shift start up meetings Ensure Job Hazard/Safety Analysis are completed for each position/title Assess on-going training needs and recommend/develop training solutions/modules Monthly: Attend departmental or Company training Participate in the Safety Committee Meeting Occasional, Infrequent: Assist with special plant events Act as back-up to support production WORKING CONDITIONS/PHYSICAL REQUIREMENTS: Lifting up to 35 Lb. Walking and standing 95% of the time COMPUTER / EQUIPMENT SKILLS: Working knowledge of MS Office--Excel, Word, Outlook Alchemy knowledge is a plus . Requirements: ADDITIONAL REQUIREMENTS: Extremely organized and detail oriented Bilingual (English/Spanish) preferred Ability to work with teams Ability to handle multiple tasks in a fast-paced environment. Strong interpersonal skills Strong written and verbal skills Proficient in MS Office Suite Flexibility in schedule (may be asked to work second shift) Ability to lead, champion and facilitate projects as assigned EDUCATIONAL REQUIREMENTS: BA/BS degree preferred WORK EXPERIENCE: One year of previous food industry experience is preferred Training & Development experience preferred PM18 PI
COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 16, 2019
Full time
Description: Ensure that product blended and packaged meets customer specifications. Referencing production schedule as source document, obtain the proper product specification from the network. Understand all of the information contained within a product specification sheet. Be knowledgeable of the quality characteristics for the product packaged: Standard flavor reference Changeover procedures are followed per written programs for cleaning and allergen control Correct weights Packaging inspection setup, seal and container integrity, lot coding and appearance Accurately document quality characteristics on the QC Hourly Checklist. Understand, perform, and monitor the following programs applicable to each product: Specification compliance Sample collection - quantity and frequency vary by customer. Metal Detection Allergen especially during changeovers/sugar washes HACCP GMP Hold and Release Traceability Rework Kosher Understand the importance of immediately notifying the production department when a characteristic is out of specification. It is the responsibility of the production department to produce products that meet the customers specification. It is the responsibility of the quality control department to verify that the customers specifications are met. Therefore, both the quality control and production departments must work together to fulfill their responsibility to the company. When product does not meet specification, the goal of both departments must be to correct the deviation as soon as possible. Follow hold and release procedure. Place product on hold as needed. Conduct laboratory-testing procedures such as brix, density, flowability, sensory and weights as required. Weekly: Actively participate in bi-weekly meetings Monthly: Attend departmental or Company training. Occasional, Infrequent: Quality Audits . Requirements: WORKING CONDITIONS/PHYSICAL REQUIREMENTS: Lifting up to 25 Lb. Walking and standing 95% of the time Overtime based upon seasonal needs COMPUTER / EQUIPMENT SKILLS: Working knowledge of MS Office--Excel, Word, Outlook Use of scales, titrators, viscosimeter, pH meter, refractometer, and salt analyzer ADDITIONAL REQUIREMENTS: Extremely organized and detail oriented Bilingual (English/Spanish) preferred Ability to work with teams Ability to handle multiple tasks in a fast-paced environment. Ability to identify non-value added tasks working toward a lean manufacturing environment EDUCATIONAL REQUIREMENTS: H.S. Diploma. Some college with emphasis in food science/biology a plus. WORK EXPERIENCE: At least one year of previous food industry experience is preferred. Knowledge of organic processes a plus. PM18 PI
COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 11, 2019
Full time
Description: RESPONSIBILITIES: Daily: Unload LTL of raw materials, packaging, and maintenance and sanitation supplies. Create label and placard for raw and packaging materials. with required number of sample pallets. Supply QC Maintain warehouse and Receiving office cleanliness according to GMPs. Process receipts through Syspro. Monitor receiving window (Assure drivers complete inspection sheet and check carriers ID). Assist in companywide and/or customer specific stock takes. Schedule inbound appointments via Microsoft Outlook and Excel. Organize paperwork and confirm before turning over to accounting. Verify purchase orders against inbound Receiving Log. Prepare tasks for forklift drivers. Log and deliver UPS and FedEx packages. Receive and transfer above material through RF scanners. (Applicable if LTO certified) Occasional, Infrequent: Assist in audit preparation of area. Cycle counting. Assist Manager when needed. Cover vacancies due to absences. . Requirements: WORKING CONDITIONS/PHYSICAL REQUIREMENTS: Ability to lift 50 lbs. Cut seals on trailers outside or inside if the trailers are docked. Fast pace and stressful conditions at times. Walking, standing, and sitting during the shift. COMPUTER SKILLS: Experience with Microsoft Office. Ability to use a copy machine, fax machine, telephone, and bar code scanner. ADDITIONAL REQUIREMENTS: Ability to multi task on a daily basis. Attention to details and accuracy with paperwork. May be asked to stay longer to complete task and/or work Saturdays. Ability to organize and prioritize tasks. Learn about company products and other departments within. Transfer material throughout the warehouse by use of a forklift. (Applicable if LTO certified) Bilingual is a plus. EDUCATIONAL REQUIREMENTS: High School WORK EXPERIENCE: Data entry experience. Experience working in a warehouse (Receiving/Shipping). Scanner experience. Experience working in a food industry environment. Forklift certified experience a plus PM18
COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 11, 2019
Full time
Description: RESPONSIBILITIES: Daily: Review and understand the daily blending schedule and shift expectations. Understand how to navigate through the different screens that are utilized on the RF scanner. Scan ingredients Full understanding of how to perform inventory transactions using RF scanner. Knowledge of FIFO program. Effectively communicate with co-workers the formulas needed are delivered to the blenders in a timely manner. Ability to verify the formulas being requested correspond to the schedule. Verify all ingredients being picked to prepare the batch, quantities, and description correspond to the batch sheet. Make sure the work area is organized, clean and free of debris at all times. Follow all safety and GMP regulations. Be able to effectively cross-train in other positions within the department. Be able to perform other positions within the department as needed. Participate in company inventory count and other assignments as needed. WORKING CONDITIONS & PHYSICAL REQUIREMENTS: Must be able to lift up to 30 lbs Must be able to push/pull up to 100 lbs Bending, twisting, stooping motions 80% of time COMPUTER SKILLS: Basic knowledge of scanner Basic knowledge of computer skills Ability to use SYSPRO inventory system used . Requirements: ADDITIONAL REQUIREMENTS: Ability to speak, read and comprehend English: simple instructions, short correspondence, and memos. Ability to effectively present information in one-on-one and small group situations to other employees of the organization, auditors, and sometimes customers. Ability to direct a team Ability to calculate simple mathematical figures Ability to understand and carry out detailed written or oral instructions. Ability to solve problems and troubleshoot issues. EDUCATIONAL REQUIREMENTS: Preferred: high school diploma or general education degree (GED) WORK EXPERIENCE: One or more years of similar job experience or training. Experience in manufacturing is a plus. Experience working in a food environment is a plus. PM18
COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 11, 2019
Full time
Description: Develop, coordinate and effectively facilitate training programs for Compact Industries, Inc. employees. Employee mentor Conduct training sessions such as new employee orientation, on the job training with new hires, training incumbent employees on different pieces of equipment Train hourly production employees to perform duties according to product specifications and co-packing equipment Complete progress reports on employees until they qualify for the assigned position. Review the progress reports with Manager and Supervisor Maintain accurate training data Develop and promote positive working relationships with new hires, peers and leaders Address and retrain employees exhibiting behavior that is contrary to training Other duties as assigned by leadership Weekly: Actively participate in production and shift start up meetings Ensure Job Hazard/Safety Analysis are completed for each position/title Assess on-going training needs and recommend/develop training solutions/modules Monthly: Attend departmental or Company training Participate in the Safety Committee Meeting Occasional, Infrequent: Assist with special plant events Act as back-up to support production WORKING CONDITIONS/PHYSICAL REQUIREMENTS: Lifting up to 35 Lb. Walking and standing 95% of the time COMPUTER / EQUIPMENT SKILLS: Working knowledge of MS Office--Excel, Word, Outlook Alchemy knowledge is a plus . Requirements: ADDITIONAL REQUIREMENTS: Extremely organized and detail oriented Bilingual (English/Spanish) preferred Ability to work with teams Ability to handle multiple tasks in a fast-paced environment. Strong interpersonal skills Strong written and verbal skills Proficient in MS Office Suite Flexibility in schedule (may be asked to work second shift) Ability to lead, champion and facilitate projects as assigned EDUCATIONAL REQUIREMENTS: BA/BS degree preferred WORK EXPERIENCE: One year of previous food industry experience is preferred Training & Development experience preferred PM18
COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 10, 2019
Full time
Description: To repair, maintain and change over packaging lines. Complete minor building maintenance and blending area equipment repair. RESPONSIBILITIES: Daily: Check start up of packaging lines. Respond to problems that arise with packaging lines. Perform line changeovers as needed. Weekly: Perform preventative maintenance on equipment, which includes tasks such as grease or performing a line improvement to help production numbers or higher standard of efficiency. Monthly: Perform preventative maintenance (differs from weekly preventative maintenance). Occasional, Infrequent: Complete major line installs for new products and/or new equipment. . Requirements: WORKING CONDITIONS/PHYSICAL REQUIREMENTS: Lifting and pushing of equipment. Majority (up to 75%) of day spent standing or walking. EQUIPMENT REQUIREMENTS: Ability to use hand tools, power tools, and shop tools. Knowledge of and ability to use electrical meters and welding equipment. ADDITIONAL REQUIREMENTS: Knowledge in mechanical equipment and the understanding of how machinery works. EDUCATIONAL REQUIREMENTS: High School Diploma Vocational school a plus. WORK EXPERIENCE: Food Industries experience is a plus. PM18
COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 10, 2019
Full time
Description: Ensure that product blended and packaged meets customer specifications. Referencing production schedule as source document, obtain the proper product specification from the network. Understand all of the information contained within a product specification sheet. Be knowledgeable of the quality characteristics for the product packaged: Standard flavor reference Changeover procedures are followed per written programs for cleaning and allergen control Correct weights Packaging inspection setup, seal and container integrity, lot coding and appearance Accurately document quality characteristics on the QC Hourly Checklist. Understand, perform, and monitor the following programs applicable to each product: Specification compliance Sample collection - quantity and frequency vary by customer. Metal Detection Allergen especially during changeovers/sugar washes HACCP GMP Hold and Release Traceability Rework Kosher Understand the importance of immediately notifying the production department when a characteristic is out of specification. It is the responsibility of the production department to produce products that meet the customers specification. It is the responsibility of the quality control department to verify that the customers specifications are met. Therefore, both the quality control and production departments must work together to fulfill their responsibility to the company. When product does not meet specification, the goal of both departments must be to correct the deviation as soon as possible. Follow hold and release procedure. Place product on hold as needed. Conduct laboratory-testing procedures such as brix, density, flowability, sensory and weights as required. Weekly: Actively participate in bi-weekly meetings Monthly: Attend departmental or Company training. Occasional, Infrequent: Quality Audits . Requirements: WORKING CONDITIONS/PHYSICAL REQUIREMENTS: Lifting up to 25 Lb. Walking and standing 95% of the time Overtime based upon seasonal needs COMPUTER / EQUIPMENT SKILLS: Working knowledge of MS Office--Excel, Word, Outlook Use of scales, titrators, viscosimeter, pH meter, refractometer, and salt analyzer ADDITIONAL REQUIREMENTS: Extremely organized and detail oriented Bilingual (English/Spanish) preferred Ability to work with teams Ability to handle multiple tasks in a fast-paced environment. Ability to identify non-value added tasks working toward a lean manufacturing environment EDUCATIONAL REQUIREMENTS: H.S. Diploma. Some college with emphasis in food science/biology a plus. WORK EXPERIENCE: At least one year of previous food industry experience is preferred. Knowledge of organic processes a plus. PM18
COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 10, 2019
Full time
Description: Operate up to two machines and coordinate all activities on the packaging line to achieve maximum efficiencies through teamwork. RESPONSIBILITIES: Daily: Reading and understanding Compacts Finish Products specifications to manufacture and package a quality product which meets all customer and specifications. Compact Start machine and observe operation to detect malfunctions with the machine. Responsible to shut down line if product does not meet specifications. Run equipment at designed rates, maximize efficiency, troubleshoot problems and reduce equipment downtime. Stop machine and report malfunctions to supervisor if mechanical problems arise. Makes minor adjustments and repairs. Responsible to maximize product and packaging yields and eliminate waste. Set up and monitor checkweigher. Monitor metal detectors to ensure they are working properly. Responsible to complete production forms. Advise supervisor on any order or raw material shortages. Understand and be able to apply each of the following programs during production: Allergen (especially during changeovers), HACCP, GMP. Understand the importance of immediately notifying the Quality Control department when a product is out of specification. When product does not meet specification, work with other departments to correct the deviation as soon as possible. Keep work area clean. Active participation in training. Follow all safety procedures. Perform others duties as assigned such as open rework, packer, stacker, relieving other operators etc. Occasional, Infrequent: Attending department meeting as required. . Requirements: WORKING CONDITIONS/PHYSICAL REQUIREMENTS: Must be able to lift up to 50 lbs Must be able to push/pull up to 100 lbs Stands 95% of time Walks 50% of time Bending, twisting, stooping motions 50% of time ADDITIONAL REQUIREMENTS: Ability to read and comprehend simple instructions, short correspondence, and memos in English. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, and other employees of the organization. Ability to calculate simple mathematical figures Ability to apply common sense, understand and carry out detailed written or oral instructions. Ability to deal with problems. Ability to troubleshooting issues. EDUCATIONAL REQUIREMENTS: High School diploma or general education degree (GED) WORK EXPERIENCE: One to three years related experience and/or training; or equivalent combination of education and experience. PM18
COMPACT INDUSTRIES, INC. St. Charles, IL, USA
Apr 10, 2019
Full time
Description: Produce quality blended formulas. RESPONSIBILITIES: Daily: Review and understand the daily blending schedule and shift expectations. Verify that the blender assigned is properly in use for the production schedule Direct the activities of the dumpers assigned to his/her blender. Ask staging personnel for the formulas needed to run the blender. Verify the formulas are correct and they correspond to the schedule. Verify any other ingredients needed to prepare the batch, quantities, description etc. Verify every single quantity of ingredients according to formula sheet. Scan ingredients into the blender. Measure blending time, speeds etc. for processing batches. Take samples and wait for QA approval. Complete the paperwork for each batch. Coordinate with dump room to empty the blender and get the hoppers of products back to the loft. Actively participate in blender cleaning: brush-out, sugar purge, wet wash. Make sure the work area is organized, clean and free of debris at all times. Follow all and every safety and GMP regulations. Train new blender dumpers or new blender operators as needed. Participate in company inventory count and other assignments as needed. . Requirements: WORKING CONDITIONS & PHYSICAL REQUIREMENTS: Must be able to lift up to 30 lbs Must be able to push/pull up to 100 lbs Stands 98% of time Walks 50% of time Bending, twisting, stooping motions 80% of time COMPUTER SKILLS: Basic knowledge of scanner ADDITIONAL REQUIREMENTS: Ability to speak, read and comprehend English: simple instructions, short correspondence, and memos. Ability to effectively present information in one-on-one and small group situations to other employees of the organization, auditors, and sometimes customers. Ability to direct a team Ability to calculate simple mathematical figures Ability to understand and carry out detailed written or oral instructions. Ability to solve problems and troubleshoot issues. EDUCATIONAL REQUIREMENTS: Preferred: high school diploma or general education degree (GED) WORK EXPERIENCE: One or more years of similar job experience or training. Experience in manufacturing is a plus. Experience working in a food environment is a plus. PM18